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Maple Plank Grilled Italian Stuffed Pork Chops

Thick pork chops stuffed with spinach, croutons, and Italian cheeses are grilled on a maple plank. Delicious! I serve these with steamed broccoli and glasses of chilled Riesling.

Author: Challengergurl

Shrimp Linguine with Tomatoes

I created this dish after trying a similar dish (made with crab) at a restaurant. It's wonderful! If you like, you can garnish with additional chopped tomato and chopped green onion. If you have the time,...

Author: Allrecipes Member

Shrimp Linguine with Tomatoes

I created this dish after trying a similar dish (made with crab) at a restaurant. It's wonderful! If you like, you can garnish with additional chopped tomato and chopped green onion. If you have the time,...

Author: Allrecipes Member

Fresh Spinach and Sun Dried Tomato Lasagna

This lasagna uses fresh spinach, plum tomatoes, sun-dried tomatoes and a white sauce. Try it when you want a truly unique lasagna. Sourdough or French bread would be a great accompaniment.

Author: MARBALET

Bunyaculta

Garlic sauteed in butter, then simmered with anchovies and cream. If you love garlic, you will love this. My husband doesn't like it because it has too much garlic for him! It is an Italian dipping sauce...

Author: Nita

Catfish Tuscany

Succulent broiled fish fillets topped with a Mediterranean-inspired blend of cheese and tomatoes. It looks and tastes like heaven and takes just 20 minutes to prepare.

Author: Anne Marie Sweden

Catfish Tuscany

Succulent broiled fish fillets topped with a Mediterranean-inspired blend of cheese and tomatoes. It looks and tastes like heaven and takes just 20 minutes to prepare.

Author: Anne Marie Sweden

Stuffed Peppers Italian Style

Anchovies are an important ingredient for flavor. Do not substitute. Make with extra sauce to serve over pasta.

Author: DJCARR

Catfish Tuscany

Succulent broiled fish fillets topped with a Mediterranean-inspired blend of cheese and tomatoes. It looks and tastes like heaven and takes just 20 minutes to prepare.

Author: Anne Marie Sweden

Terri's Veal Marsala

The Marsala sauce, when made with DRY Marsala wine, is not too sweet. This recipe can be used with veal, pork or chicken. I prepare this dish on a regular basis as it is quick, simple and delicious. This...

Author: TLYONS

Pizza Without the Red Sauce

I do not like red sauce but pizza is one of my favorite foods. So I came up with this good alternative to traditional red sauce pizza. It still has a light tomato taste.

Author: Allrecipes Member

Torta Rustica

This savory pie is served at room temperature. Two teaspoons dried basil may be substituted for fresh basil. Use ham or prosciutto ham.

Author: Allrecipes Member

Sicilian Christmas Pizza (Sfincione)

Topping a thick-crust pizza with bread crumbs might sound like a strange idea, but it really is the crispy, cheesy secret sauce behind this Sicilian Christmas Pizza. Well, that and the actual sauce of...

Author: Chef John

Pasta With Shrimp, Oysters, and Crabmeat

This recipe came from my mother-in-law. Their family tradition was to have fish on Christmas Eve. I carried on that tradition with my own family. If you don't care for oysters, like me, then simply omit...

Author: Janet P

Pasta With Shrimp, Oysters, and Crabmeat

This recipe came from my mother-in-law. Their family tradition was to have fish on Christmas Eve. I carried on that tradition with my own family. If you don't care for oysters, like me, then simply omit...

Author: Janet P

Deep Dish Alfredo Pizza

A family favorite, that is rich, cheesy, creamy and oh so good! The crust may also be prepared in advance and refrigerated overnight. Prepare just as a cheese pizza, or top with your favorite pizza topping...

Author: kokoella

Cheesy Stuffed Shells

This is a delicious baked pasta dish with large shells filled with meat, spinach and cheese that children always seem to love. It is kind of a 'spaghetti that behaves itself!'

Author: Kimber

Chicken Milano

A delicious pasta and chicken dish with garlic, sun-dried tomatoes and fresh basil. Use the dry packaged sun-dried tomatoes instead of the tomatoes packed in olive oil. The sauce can be kept, covered,...

Author: MARBALET

Bubble Pizza

This is my granddaughter's most requested meal when she comes to visit. It's a meal in itself, but a salad would go nice with it. Have fun experimenting with your favorite pizza toppings.

Author: NEUJERZE

Torta Rustica

This savory pie is served at room temperature. Two teaspoons dried basil may be substituted for fresh basil. Use ham or prosciutto ham.

Author: Allrecipes Member

Ricotta Cheese Cookies

These soft Italian-style cookies are a hit with everyone. The ricotta keeps them moist, and the recipe yields a large batch, which is great since the baked cookies freeze so well. Do not freeze the unbaked...

Author: Allrecipes Member

Randy's Slow Cooker Ravioli Lasagna

A fantastic way to enjoy lasagna without all the fuss! I thought using frozen ravioli already filled with cheese instead of layering layers of noodles and cheese would make a great dish so easy. It all...

Author: RandyOSU

Aussie Beef and Peppers with Gnocchi

This is a tasty dish that never fails to impress here in Australia!

Author: Jayda

Chef John's Spaghetti al Tonno

Spaghetti al tonno is one of my all-time favorite go-to pasta dishes. I love a classic meat sauce as much as the next half-Italian, but when I want something quick and easy for a weeknight meal, I reach...

Author: Chef John

"Zuccotto" Cupcakes

These cupcakes are a little labor-intensive, but the end product is definitely worth the effort! Even though they don't have a liqueur incorporated with the cake, I call them zuccotto cupcakes because...

Author: Kayla

Two Meatballs in One

This is a sweet Italian sausage meatball tucked inside of a beef meatball. Very yummy and a great conversation starter. This is a labor intensive effort, but it is one of the most flavorful and moist meatballs...

Author: Lynns Kitchen

Creamy Pesto Shrimp

One of our family's favorites, it's also great when made with crab meat instead of the shrimp.

Author: Allrecipes Member

Torta Rustica

This savory pie is served at room temperature. Two teaspoons dried basil may be substituted for fresh basil. Use ham or prosciutto ham.

Author: Allrecipes Member

Chef John's Beef Braciole

This is stuffed, rolled beef that's cooked in a little bit of tomato sauce. It's kind of fun to say bru-ZHOLE. Usually recipes are either rustic or kind of fancy. This recipe is both!

Author: Chef John

Chicken Bolognaise

Instead of pasta with beef, try chicken instead...healthier and tastier!!

Author: Allrecipes Member

Fresh From the Vine Tortellini

A fresh sauce, perfect for using up that bumper crop of cherry tomatoes!

Author: Becca Miller

D's Taco Pizza

We love to order taco pizza from the local pizza parlor but it got too expensive. So I came up with this variation of it that my family loves! It can be suited to match anyone's tastes and the ready-made...

Author: Dac Kennedy

Pasta Siciliano

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Author: Cathy Johnston

Pasta Siciliano

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Author: Cathy Johnston

Pasta Siciliano

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Author: Cathy Johnston

Pasta Siciliano

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Author: Cathy Johnston

Salmon and Asparagus with Penne and Light Cream Sauce

This is a really good recipe if you like salmon and asparagus. Even if you are not an asparagus lover, the ingredients give the asparagus an amazing flavor. I have always loved my homemade alfredo sauce,...

Author: twroush02

Cannelloni Tre Sapori

Make your own cannelloni by wrapping ground chicken, portobello mushrooms, and eggplant in sheets of fresh pasta. The cannelloni are covered in a mozzarella-white sauce and baked in the oven until golden....

Author: Michael Arnim

Spicy Italian Pork Cutlets

A delicious garlic and fresh tomato sauce covers tender pork cutlets. Serve with crusty bread, a leafy salad, and maybe a side of buttered pasta with a little of the sauce on top. Terrific and fast.

Author: GEORGIAK

Pasta Siciliano

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Author: Cathy Johnston

Peach Bellini

A fruity cocktail that is great on a hot summer's day!

Author: sanzoe

Pasta Milan

Delicious Gorgonzola cheese makes this creamy sauce a hit! This recipe comes from the Lombardy countryside of Italy.

Author: MARBALET

Italian Cookies II

This is a delicious moist cookie which is a favorite of ours. You'll love it.

Author: PGOETZ719

Cannoli Pie

A light pie with lots of cannoli flavor. A big success at holiday parties. More or less cherries, almonds or chips maybe used according to taste.

Author: LESA CARUSO

Cioccolata Calda (Hot Chocolate Italian Style)

Hot chocolate Italian-style is one of the most amazing treats in the world! You have to try this pudding-like chocolate decadence! Add some Irish cream, cinnamon, and whipped cream for a fun variation,...

Author: nikwik

Cioccolata Calda (Hot Chocolate Italian Style)

Hot chocolate Italian-style is one of the most amazing treats in the world! You have to try this pudding-like chocolate decadence! Add some Irish cream, cinnamon, and whipped cream for a fun variation,...

Author: nikwik

Al Capone Roast

When I was young, my mother used to buy cuts of meat at a butcher shop in the north end of Boston called Al Capone's. That night she would always make her Al Capone Roast. This is a variation of my mothers...

Author: NANCY73

Farfalle Special

This is an Italian dish, one of my favorites. Buon Apettito!

Author: Allrecipes Member

Lasagne Verdi al Forno

A recipe from my home in Emilia-Romagna, Italy; this lasagna made with spinach pasta cannot be beat. It's excellent if you want to impress some guests, or even yourself. It may be a bit time consuming,...

Author: Allrecipes Member

Emily's Mediterranean Pasta

A quick delicious vegetarian dinner recipe made with olives, mushrooms, and sun-dried tomatoes.

Author: 7ECG